I Eat All the Pasta So You Don’t Have To: Lucia Ristorante vs Bottega Fiorentina

I happen to be a gigantic fan of Italian food, and in case you haven’t heard, Boston happens to have a bunch of Italian restaurants. HOW PERFECT! Recognizing that everyone I know has a different favorite joint, I decided to start a series where I go to all the different top-recommended-by-friends restaurants and give them a go. Hence, I Eat All The Pasta So You Don’t Have To. In related news, I’ll also be starting a series where I document my pasta-weight gain.

I decided to shake it up a little and compare and contrast a higher-end Italian restaurant in the North End and a fast-food joint down in Coolidge Corner – I know, I am benevolent and kind. Which one will I like more?! Read and find out, hello.

NORTH END: Surprisingly, it took me three restaurants to make it to Boston’s famed “Little Italy:” the North End. According to my very intense (Wikipedia) research, it is the oldest continually inhabited neighborhood in Boston, with residents (including Mr. Revere) since the 1630s (you’re only 23 years too late, suckers! Virginia was up and thrivin’ by that point! HaHAAA). Most importantly, Italian immigrants made this area their stomping ground, which means you can’t swing a dead cat now without hitting an Italian place there.

With a plethora of options to pick from, I went with the recommendation of a good friend of mine and joined them at Lucia’s Ristorante, on the main drag of Hanover Street.

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I waffled over the massive pasta selection (food pun!) but ended up springing for the Tortellini Quattro Formaggio, a whole $2 more than the wallet friendly linguine with marina. YOLO amirite?

However, I forgot that every time I get a pasta sauce that is not tomato based I can only eat about two pieces before I get overwhelmed. The $20 price tag (including tax and tip) was a bit overwhelming, but I can stretch that sucker to about two or three meals so I’m counting it as a WIN.

Most importantly, we happened to be in the neighborhood during the Feast of St. Anthony, one of the major celebrations in the North End, and an entire brass marching band came to the bar. After playing us a tune, the manager bought them all a beer, and I got to bang on someone’s drum. Rrrr.

Also, we hit up the infamous Mike’s Pastry and I got to follow dinner with entertainment in the form of my good friend (and former boss) smearing a lobster tail all over her face, to the chagrin and disgust of nearby French tourists. Overall, it was a night in which everyone won. Except maybe the French.

COOLIDGE CORNER: A few nights later, I arranged to meet up with a friend at a little corner kinda-fast food pasta place called Bottega Fiorentina. This is my idea of paradise: delicious, simple Italian that comes up quickly. No fuss, no muss. Plus, on Wednesdays and Sundays a penne dish is only $5. Me like.

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This price tag was definitely a friendlier than Lucias, although there is something to be said about how much fun it is to go to a nice restaurant and enjoy a meal (to be honest, I could have made that at home for about 80 cents). Verdict: if I am ever in the area and in need of dinner, it’s definitely happening, but any place where I can bang someone’s drum is a-okay in my book!

The moral of the story is, I got to eat two delicious Italian meals in one week (it’s okay, guys, pasta is completely healthy. In fact, I think it’s in the same food group as kale). So K10: two points. The French: still at zero.

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One thought on “I Eat All the Pasta So You Don’t Have To: Lucia Ristorante vs Bottega Fiorentina

  1. As I walked home from work yesterday I came upon a three piece band playing The Pennsylvania Polka across the street from MacArthur Mall. I didn’t get to bang on a drum though, which makes me sad.

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